EXTRA VIRGIN OLIVE OIL WITH LEMON LAT250LI

In the 1990s, Galantino, renowned for its olive mill, revived an ancient technique to create their first flavored oil by crushing olives and fresh lemons without added essences. The result is a vibrant, citrusy flavor ideal for enhancing fish, seafood, soups, salads, vegetables, white meat, and fine sauces.

Founded in 1926, Galantino has mastered extra virgin olive oil production. Located near Bari in Puglia, the world’s leading olive-producing region, they meticulously select Ogliarola and Coratina olives. These olives are hand-harvested using traditional methods, then milled with granite millstones and cold-extracted to ensure superior quality.

Galantino’s oils, celebrated for their artistic packaging and smooth, fresh qualities, have earned prestigious international awards, affirming their commitment to excellence in olive oil craftsmanship.

Ingredients: Extra virgin olive oil 99%, lemon 1%

$21.50